MIME-Version: 1.0 Content-Location: file:///C:/918CD513/horsdoeuvres.htm Content-Transfer-Encoding: quoted-printable Content-Type: text/html; charset="us-ascii" Hot & Cold Hors d’Oeuvres

Hot & Cold Hors= d’Oeuvres

 

 

Chicken Sate      &nb= sp;            =             &nb= sp;            =   $4.50 pp

 

California= Rolls        &= nbsp;           &nbs= p;            &= nbsp;      $4.50 pp

 

Fried Calamari      = ;            &n= bsp;            = ;           $4.25 pp

 

Petite Egg Rolls     &nbs= p;            &= nbsp;           &nbs= p;         $4.25 pp

 

Quiche Lorraine      = ;            &n= bsp;            = ;         $4.00 pp

 

Teriyaki Beef &n= bsp;            = ;            &n= bsp;            = ;      $4.50 pp

 

Fried Won Ton &n= bsp;            = ;            &n= bsp;            = ;   $4.00 pp

 

Quesadilla        &= nbsp;           &nbs= p;            &= nbsp;           &nbs= p;   $4.00 pp

 

Belgium Endive with Shrimp=         &= nbsp;          $4.50 pp

 

Brie, Stilton, Gouda with

Fresh Fruit & Assorted Crackers   &= nbsp;         $4.75 pp

 

Smoked Salmon w/ Condiments    &nbs= p;         $5.50 pp

 

Crudite w/ Dip  = ;            &n= bsp;            = ;            &n= bsp;  $2.75 pp

 

Tostado Chips, Salsa & Guacamole   &n= bsp;    $3.75 pp

        =             &nb= sp;            =             &nb= sp;            =             &nb= sp;            =             

 

 

(pp means Per Person)               = ;            &n= bsp;            = ;            &n= bsp;            = ;            &n= bsp;    1-08<= span style=3D'font-size:8.0pt;font-family:"BernhardMod BT"'>